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HEALTH BEHAVIOUR IN SCHOOL-AGED CHILDREN

WORLD HEALTH ORGANIZATION COLLABORATIVE CROSS-NATIONAL SURVEY

 

HBSC News

News Item:
Fact sheet: Dietary habits

Eating a balanced and varied diet and establishing healthy eating habits among youth can promote optimal health, growth and development. An unbalanced diet with a reliance on energy-dense, nutrient poor foods is one of many contributing, but important factors to the obesity epidemic.

This fact sheet summarises findings from the 2009/10 HBSC survey and provides policy reflections for decision makers to tackle this issue.

 

This fact sheet has received funding from the European Union in the framework of the Health Programme (2008-2013). The content of this fact sheet represents the views of the author and it is his sole responsibility; it can in no way be taken to reflect the views of the European Commission and/or the Executive agency does not accept responsibility for any use that may be made of the information it contains.

see here for further details
contact: Mr Joseph Hancock

item 3107
[30-06-2015 to 30-09-2015]

 


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